Hands-On: Gnocchi alla Zucca

Hands-On: Gnocchi alla Zucca

Saturday, October 17

Eataly Boston
800 Boylston St, Boston, MA

Learn to make gnocchi alla zucca, a seasonal pumpkin-based take on the Italian dumpling, at this hands-on Eataly class. Participants can explore the ingredients and techniques behind the dish and enjoy a flavorful introduction to Italian cooking.

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