Hands-on: Pasta alla Gricia

Eataly Dallas hosts a hands-on pasta workshop devoted to pasta alla gricia, Rome’s rustic specialty of pasta tossed with crisp guanciale, pecorino Romano, and black pepper. Learn how to build the dish from scratch while exploring the techniques behind silky sauces and perfectly cooked pasta. Expect an engaging, delicious class with plenty of cooking and tasting along the way.

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