AZ Chef's Week Dinner Series | The Ends
Friday, September 18
The Ends
7137 East Stetson Drive, Scottsdale, AZ
around $195–$295
The Ends welcomes Chef Carson Dodd for a one-night-only 13-course dinner as part of Arizona Chef's Week. The tasting menu explores flavors, cultures, and stories from kitchens around the world, with each course presented as part of a shared culinary journey. Expect creative combinations, thoughtful technique, and an elevated dining experience.
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