Sunday, September 6
Eataly Boston
800 Boylston St, Boston, MA
Discover the techniques behind tagliatelle verde al limone in this hands-on pasta-making class at Eataly Boston. Participants learn how to create vibrant green pasta and pair it with a fresh lemon-forward preparation, gaining practical instruction in Italian dough-making, shaping, and seasonal flavor.
Sunday, September 6
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Sunday, September 6
Eataly Boston
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