Wednesday, September 2
Eataly Boston
800 Boylston St, Boston, MA
Learn how to make fresh egg pasta by hand in this interactive Eataly cooking class. Participants will work with pasta dough and practice shaping a variety of traditional forms while receiving guidance from an experienced instructor. The workshop offers a hands-on introduction to Italian culinary technique.
Wednesday, September 2
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Wednesday, September 2
Eataly Boston
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