Curated Cuisine: Black Forager Alexis Nikole Nelson on turning plants, flowers and fungi into tasty meals

Curated Cuisine: Black Forager Alexis Nikole Nelson on turning plants, flowers and fungi into tasty meals

Thursday, September 24

WBUR CitySpace
890 Commonwealth Avenue, Boston, MA

Join Alexis Nikole Nelson, the Black forager known online as Black Forager, for a conversation about turning wild plants, flowers, and fungi into food. Nelson shares knowledge about foraging and edible species, with a focus on the curiosity, creativity, and care involved in cooking with nature.

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