Pasta Making Hands-On: Trenette al Pesto

Eataly Dallas invites pasta lovers into the kitchen for a hands-on lesson in making trenette al pesto, a Ligurian classic known for its ribbon-like shape and fragrant basil sauce. Learn essential pasta-making techniques, from mixing and shaping dough to pairing it with vibrant pesto. Roll up your sleeves, cook alongside fellow food enthusiasts, and enjoy the delicious results.

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